Region: AcehCooperative: Permata GayoCurrent Lot #: SUG 2301Taste Notes: Molasses, Bittersweet Chocolate, Dried Fruit, Full BodyPartners Since: 2010Roast Level: Medium-Dark RoastPost Harvest Process: Wet-hulled / Sun-dried
Beans from this Indonesian island are unlike any other in the world. This is due to their unique processing protocol, which falls somewhere between washed and unwashed. The Gayo people occupy the northern part of the island, where the best coffee grows. We roast this one a bit darker to augment the heavy body and accentuate the inherent earth notes in the cup. If you use cream and/or sugar, try this!
We're excited to announce that our organic Ethiopian roast was named a finalist for the Good Food Awards. Grab your bag of beans today.