Region: ChiapasCooperative: Maya VinicCurrent Lot #: MEV 2202Taste Notes: Bittersweet Chocolate, Pecan, Raisin, CleanPartners Since: 2001Roast Level: Light-Medium RoastPost Harvest Process: Traditional Washed
This very special small co-op is comprised of families from highland communities in the municipalities of Chenalhó, Pantelhó, and Chalchihuitán. They have been producing coffee since the early 1900’s. Almost a century later they organized the Coop with the goal of becoming part of a more equitable market. In 2001, we imported their first fair trade, organic harvest into the US.
When you're packing the tent and hitting the trail, don't forget to grab our Steep bags for easy coffee in the backcountry. On sale now.