Region: 100% Ethiopian BlendCooperatives: Sidama / YirgacheffefTaste Notes: Mixed Berries, Milk Chocolate, Floral, Medium BodyBlending Since: 2012Roast Level: Light RoastPost Harvest Process: Washed & Natural
A fantastic combination of fantastic coffees, this blend will always satisfy the light roast, Ethiopian crazed fans out there. Ideally, this coffee can function as a gateway for those curious coffee conessieurs who haven’t had the opportunity to try our Ethiopian coffees before. We always use a similarly light and quick roast profile for these coffees to help maintain the wonderful acidity and aromas that this special coffee origin has to offer. The name Tafari is rooted in the Amharic language and is sometimes translated as meaning “awe-inspiring.”
We're excited to announce that our organic Ethiopian roast was named a finalist for the Good Food Awards. Grab your bag of beans today.