Region: SidamaCooperative: SCFCU, Telamo, HowolsoCurrent Lot #: ETU 2301Tasting Notes: Blueberry, Red Grape, Milk Chocolate, JuicyPartners Since: 2014Roast Level: Light RoastPost-Harvest Process: Natural
Telamo is the second largest cooperative in the Sidama region with over 4000 member producers. As such, they’re a critical player in the local coffee production and employ around 500 seasonal workers during harvest season. In addition to this scale, Telamo has partnered with the SCFCU Union to gain access to more funding and resources to invest in higher yields and quality for their producing members. The results speak for themself! This coffee is much like our other naturally processed Ethiopians from other cooperatives with a medium to full body and notes of mixed berries and milk chocolate. Enjoy!
Check out all of the Good Food Awards Finalist list including this Ethiopian Coffee!
When you're packing the tent and hitting the trail, don't forget to grab our Steep bags for easy coffee in the backcountry. On sale now.